Search results
Journal of Functional Foods > 2013 > 5 > 4 > 1582-1590
Chemistry & Biodiversity > 21 > 3 > n/a - n/a
Journal of Food Biochemistry > 46 > 7 > n/a - n/a
Journal of Food Science > 85 > 10 > 3536 - 3542
International Journal of Food Science & Technology > 54 > 5 > 1901 - 1908
Journal of Food Science > 83 > 5 > 1360 - 1365
Journal of the Science of Food and Agriculture > 98 > 8 > 2925 - 2934
Food Hydrocolloids > 2018 > 77 > C > 787-795
Journal of Food Science > 82 > 10 > 2432 - 2437
The Journal of Supercritical Fluids > 2017 > 128 > C > 32-38
LWT - Food Science and Technology > 2017 > 81 > C > 35-41
Journal of Functional Foods > 2017 > 33 > C > 419-424
Food Chemistry > 2017 > 221 > C > 969-975
Journal of Food Science > 81 > 4 > H1010 - H1015
International Journal of Food Science & Technology > 50 > 1 > 70 - 76
International Journal of Food Microbiology > 2014 > 186 > C > 32-41
ELECTROPHORESIS > 35 > 11 > 1637 - 1643
Food Chemistry > 2014 > 148 > C > 335-341